The Latin name, Theobroma Cacao, was given to chocolate many centuries ago and still appropriately describes the strong attachment people worldwide have with this wonderful food today. When ancient Indians of Central America first crushed cocoa beans and mixed them with water more than 2000 years ago, it would have been impossible to imagine the many ways we now enjoy this favorite food. Americans consistently name chocolate as their favorite flavor for desserts and sweet snacks. American-made chocolate candy and cocoa products number in the thousands and are enjoyed by millions of consumers every day. All of Chocolate Candyhese delicious products ranging from fancy boxed chocolates to chocolate bars, baking chocolate to cocoa powder share a fascinating story. http://amplify.com/u/a14sb5